Federal officials moved Wednesday to ban a controversial bright red dye used in drinks and snacks that has been linked to cancer in animals, a decision arriving decades after the coloring was removed from cosmetics.
The Food and Drug Administration’s (FDA) action affects red dye No. 3, which was approved for permanent use in food and ingested drugs more than 50 years ago. The decision comes more than two years after advocates pressured the agency to ban the dye, which is used in bubblegum, candy and fruit cocktail, arguing that it is safer to use natural coloring derived from plants such as beets and red cabbage.
Studies have shown that high doses could cause cancer in rats, prompting the FDA to decide to remove the artificial dye. But the agency maintains that there is no evidence that ingesting the cherry-red coloring causes cancer in humans.
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